rancidity แปลว่า
- [ræn'sɪdətɪ]
1. n.
ความหืน [khwām heūn]
2. n. exp.
กลิ่นหืน [klin heūn]
ประโยค
Prevention from oxidation and rancidity
No rancidity, heat resistant
mold growth, color change, rancidity, loss of nutritive values, and loss of quality. oxygen
After roasting, my master uses vacuum-packed bags to help prevent rancidity and stores us in a cool storage room where the temperature is always below 10°C. Together with the fact that we are grown locally and are successively cracked and roasted throughout the year, you can be sure that we're always fresh and retain our best quality.
As macadamia nut kernels have high fat content, they should best be vacuum packed or packed in nitrogen flushed container to prevent rancidity. The fresh kernels are creamy white which grow darker as they age.