whipped cream การใช้

• Place a generous dollop of whipped cream on berries and serve.
• A swirl of whipped cream on top looks and tastes great.
• Optional garnish : Lightly sweetened whipped cream or vanilla ice cream.
• This is a lovely cake served slightly warm with whipped cream.
• Gently fold 1 / 2 of whipped cream into cooled custard.
• At serving time garnish center with a pouff of whipped cream.
• Drizzle each piece with caramel sauce and top with whipped cream.
• They threw flour and eggs and whipped cream at each other.
• Beat whipped cream with sugar to taste until stiff peaks form.
• Serve the figs at once with a spoonful of whipped cream.
• Stir in 1 / 4 of whipped cream to lighten cheese.
• We even let him eat the whipped cream with his fingers.
• Fill and garnish with strawberries and whipped cream on serving plates.
• Repeat with second cake layer and remaining strawberries and whipped cream.
• Whipped cream OR vanilla ice cream and fresh raspberries, for garnish
• Serve drizzled with the port glaze and garnished with whipped cream.
• The whipped cream topping is supposed to recall her swirling skirt.
• Remove half of whipped cream to another dish and set aside.
• Slice and serve warm with a dollop of the whipped cream.
• Fold whipped cream into pudding mixture until no white streaks remain.