appetize การใช้
- Appetize : http : / / www . appetize . com
- Appetize : http : / / www . appetize . com
- But don't expect to find Appetize in your grocery store immediately.
- Bunge said it will sell Appetize in its longstanding North American wholesale markets.
- But Source indicated that it plans to license another partner to supply Appetize products to retail stores.
- Part of the problem for products like Appetize is consumer confusion about shifting health claims and research findings, say food scientists.
- Unlike shortenings made of hydrogenated vegetable oils or animal fats, Source said, Appetize contains no trans-fatty acids from hydrogenation.
- "The Appetize line is produced from a blend of cholesterol-removed animal fats and vegetable oil, " said the Bunge Foods Group.
- Bill Norton, executive vice president of Appetize-maker Source Food Technology Inc ., says it will probably never be anything more than a niche product.
- Appetize, which is marketed by a spinoff of General Mills, is a blend of corn oil and beef tallow that has been stripped of its natural cholesterol.
- Now _ after dietary tests on hamsters, gerbils, monkeys and 29 Catholic nuns _ the new Appetize line of engineered fats is promising to transform the dream into reality.
- "In marketing, the bottom line is taste, " said K . C . Hayes, a Brandeis University scientist and one of the inventors of Appetize.
- The Mayo Clinic uses Appetize, which has been on the market for six years, in its employee cafeterias and it also is in a few university and department store restaurants.
- Animal studies show that diets containing Appetize fats can lower total serum cholesterol levels and the so-called " bad " cholesterol in hamsters, gerbils and monkeys, Source and Bunge said.
- Bunge also touted a dietary study of 29 nuns at the College of St . Benedict in St . Joseph, Minn ., that indicated that Appetize engineered fats are healthy diet alternatives, Bunge said.
- The shortening, known as Appetize, is one of a series of healthier food products that have struggled as public concern about fat has declined in recent years, even as obesity has reached epidemic proportions.
- Consumers, for example, have been warned for years to stay away from saturated fats, such as the beef tallow used in Appetize, but now there are concerns that the trans fats are worse.
- With between 40 and 50 percent of their dietary fats coming from Appetize, the 29 sisters . . . experienced a 7 percent drop in overall cholesterol and a 9 percent decrease in low-density lipoproteins, LDLs, or bad cholesterol,
- Bunge _ an Illinois branch of the St . Louis-based Bunge Corp . food giant, which is a branch of Bunge Y Born of Brazil _ has been licensed by Source Food Technology of Minnesota to make and market Appetize in North America.