beefalo การใช้

• Wisent-cattle hybrids also occur, similar to North America beefalo.
• Emus, ostriches and " beefalo " are herded around on tiny ranches carved from grapefruit groves.
• American bison bulls ( American " buffalo " ) have been crossed with domestic cattle to produce beefalo and cattalo.
• Soon after, Cory Skowronek of California formed the World Beefalo Association and began marketing the hybrids as a new breed.
• The new name, Beefalo, was meant to separate this hybrid from the problems associated with the old cattalo hybrids.
• Modern beefalo include fertile bulls, making the beefalo a variety of " improved cattle " with a dash of bison.
• Modern beefalo include fertile bulls, making the beefalo a variety of " improved cattle " with a dash of bison.
• The press used to refer to him as Beefalo Bud Basolo, a name that can also be used as a handy mantra.
• Beefalo have been back-crossed to bison and to domestic cattle; some of these resemble pied bison with smooth coats and a maned hump.
• Today the American is one of only a few pure breeds with any known Bison genetics, with the more well-known breed being the Beefalo.
• The wisent ( " |
  ubr " in Polish ) is the European bison; hence, the |
  ubroD
  is analogous to the American beefalo.
• In addition to timbering, the Boyds also operated a system of steamboats under the name Trent Valley Navigation Company as well as an experimental beefalo herd on Boyd Island.
• These ranchers bred some of the bison with cattle in an effort to produce " cattleo " ( today called " beefalo " ) Accidental crossings were also known to occur.
• While all bison species are classified in their own genus, they are sometimes bred with domestic cattle ( genus " Bos " ) and produce fertile offspring called beefalo or zubron.
• There is a scurrilous rumor going around Buffalo Gap that Bob is really a " cattalo " or a " beefalo, " a cross between a buffalo and a Charlois.
• There is a scurrilous rumor going around Buffalo Gap that Bob is really a " cattalo " or a " beefalo, " a cross between a buffalo and a Charolais.
• Half credit for that culinary breakthrough goes to still-living Bud Basolo, who 40 years ago owned a Wyoming buffalo ranch, and who developed the product known as " beefalo ."
• This was playfully ( but unsystematically ) extended to a number of other hybrids, or hypothetical hybrids, such as beefalo ( 1960s ), humanzee ( 1980s ), and cama ( 1998 ).
• Hybrids such as the beefalo breed can even occur between taurine cattle and either species of bison, leading some authors to consider them part of the genus " Bos ", as well.
• The American Beefalo Association states that the " crossbreeds are hardier, are more economical ( and less care-intensive ) to nurture, and produce meat that's superior to that of the common cow ."