deodorisation การใช้

• However, the International Olive Council does not test for deodorisation which makes up the bulk of fake extra-virgin oils.
• Soft column deodorisation is the process where steam is forced through a tank of inferior oil which removes all taste, colour and nutrients, colouring is then added before the tank is topped up with real extra-virgin oil to add flavour.
• Labarraque's research resulted in chlorides and hypochlorites of lime ( calcium hypochlorite ) and of sodium ( sodium hypochlorite ) being employed not only in the " boyauderies " but also for the routine disinfection and deodorisation of latrines, sewers, markets, abattoirs, anatomical theatres and morgues . embalming, during outbreaks of epidemic illness, fever, Blackleg ( disease ) in cattle, etc.