hallah การใช้

• 12 }-inch-thick slices of brioche or hallah
• Slice brioche or hallah into half-inch cubes.
• 1 thick slice day-old hallah bread or brioche
• But hallah, panettone and, yes, even bagels are almost as good.
• As Mansur al-Hallah pens " My friends and teachers are Iblis and Pharoh.
• Or spread on kulich, panettone, hallah or any other egg-rich yeast bread.
• These skins are listed as one of the twenty-four priestly gifts in Tosefta Hallah.
• Crowds line up at Mrs . Frank's bakery for round loaves of hallah warm from the oven.
• In parts of Queens, the flavor of Hanukkah has nothing to do with traditional breads like hallah or pastries like rugelach.
• The bakery makes 15 kinds, including hallah, Sardinian flat bread and a walnut bread made with chemical-free Turkish apricots.
• A thicker loaf, known as " hallah " was made with the best quality flour, usually for ritual purposes.
• For savory pudding, stick to long, wide inexpensive loaves, usually called Italian bread; for sweet pudding, stale hallah is best.
• At home, you can use any kind of egg bread, like hallah, or a top-quality white bread or even split croissants.
• They kept the kitchen busy, ordering raw oysters, more foie gras terrine, cheese fondue and beef marrow with marmalade, hallah and sea salt.
• As Rosh ha-Shanah approaches this Sunday evening, Parisian Jews are visiting the Rue des Rosiers to buy skullcaps, prayer books, hallahs and cakes.
• 8 slices day-old pan-loaf brioche, sliced } inch thick, or hallah slices or day-old croissants, sliced as if for sandwiches
• Jerusalem Mayor Ehud Olmert said he was buying hallah, the traditional Sabbath loaves, at the bakery, and left the area just a few moments before the blast.
• Mohammed el-Sayyed Abu Abiyah and Mohammed el-Sayyed Hallah died shortly after arriving at a hospital in Tanta, 13 miles to the east, hospital officials said.
• Saturday's report on the MSNBC Website said the FBI is seeking, among others thought to be in or headed to Mexico, a Muslim cleric named Moataz al-Hallah.
• At the strictly kosher Patisserie Nathan at 20 Rue des Ecouffes, there are piles of honey-laden pastries and briks ( savory stuffed pastries ) as well as bejma, a trianglular Tunisian hallah.