hypoglycin การใช้

• It is a dipeptide of glutamic acid and hypoglycin A.
• :No, because hypoglycin is a toxin.
• Hypoglycin B is toxic if ingested and is one of the causative agents of Jamaican vomiting sickness.
• "' Hypoglycin A "'is a naturally occurring amino acid derivative found in the unripened fruit of the Ackee tree ( Blighia sapida ).
• A 2017 Lancet report established a link between the consumption of unripened litchi ( containing hypoglycin A or methylenecyclopropylglycine ( MCPG ) ) resulting in hypoglycaemia and death from acute toxic encephalopathy.
• :In response to the answer, though not really to the question : The unripe ackee fruit of Jamaica lowers the blood glucose, sometimes to dangerous levels, because it contains hypoglycin.
• Several other natural products in commercial production include hypoglycin, "'canasol "'and "'asmasol "'( the latter two are registered products in Jamaica derived from Cannabis sativa ".
• Relatives of Ackee, including lychee, longan, and rambutan, can contain enough ?-( methylenecyclopropyl ) glycine, a homologue of hypoglycin A, in their fruit to cause hypoglycemic encephalopathy in undernourished children, when consumed in large quantities.