lekvar การใช้

• F醤k is mostly served with powdered sugar and lekvar.
• Lekvar is used in filling Jewish communities, lekvar is a common filling for hamentashen.
• Lekvar is used in filling Jewish communities, lekvar is a common filling for hamentashen.
• You can also use prune butter or prune lekvar found in the jam and jelly or baking section of the supermarket.
• The higher than average number of days of sunshine make ideal conditions for the growing of tomatoes, sunflower, tobacco, apples, and other fruits such as plums for which the county is famous, being eaten fresh, dried into prunes ( some made into lekvar ) and fermented into well-known brandies.
• A large number of plums, of the Damson variety, are also grown in Hungary, where they are called " szilva " and are used to make " lekvar " ( a plum paste jam ), " palinka " ( traditional fruit brandy ), plum dumplings, and other foods.
• At irregular intervals, the " Leckschmier-Kirb " (  Lekvar Fair ) is held, at which great kettles of homemade " Leckschmier ", as it is locally known ( " Latwerge " in standard High German ), are cooked over open fires and marketed along with homemade sourdough bread.
• A variety of fruit sauces ( like apple sauce ), or thick fruit jams called lekvar ( plum, prune, raspberry, cherry or sour cherry jam ), lemon juice and sugar, chocolate sauce, hazelnut-chocolate cream ( Nutella ), almonds, dried or fresh fruits, sweet cottage or quark cheese and raisins, cocoa powder, poppy seed, or any combination thereof, may also be used . " Rakott palacsinta " are layered pancakes with sweet cottage cheese and raisins, jam and walnut layers between the pancakes, baked in the oven, comparable to the French " mille cr阷e ".