muscadelle การใช้

• However, it has been proven that Australian Tokay is Muscadelle.
• White Bordeaux is made from Sauvignon blanc, S閙illon, and Muscadelle.
• The three main grapes are of this are S閙illon, Sauvignon blanc and Muscadelle.
• It's an unusual blend of shiraz, grenache, dolcetto, mourvedre and muscadelle.
• In all these AOCs Merlot blanc plays a supporting role to Semillon, Sauvignon blanc and Muscadelle.
• A few other Australian wineries use Muscadelle to make table wines in a similar way to French wineries.
• Les Arums de Lagrange is a blend of 60 percent sauvignon blanc, 30 percent semillon and 10 percent muscadelle.
• The grape is distinct from the California planting of Muscadelle which is also called " Sauvignon vert ".
• The vineyards extend with vines of Merlot, Cabernet Sauvignon, Cabernet Franc, Sauvignon blanc, S閙illon and Muscadelle.
• Along with Sauvignon blanc and Muscadelle, S閙illon is one of only three approved white wine varieties in the Bordeaux region.
• For the whites Sauvignon Blanc and Semillon are favored with smaller amounts of Muscadelle, Ugni Blanc, and Sauvignon Gris.
• A small amount of white wine is made from Semillon, Sauvignon blanc, Muscadelle, Merlot blanc, Ugni blanc and Colombard grapes.
• Pezat White consists of S閙illon, Sauvignon blanc and Muscadelle from the plot Rougerie and the plot Montet, and has an annual production of.
• Along with S閙illon, Muscadelle and Ugni blanc, Sauvignon blanc is one of only four white grapes allowed in the production of white Bordeaux wine.
• The Graves area produces both red wine ( from the grapes previously mentioned ) and white wine from the Sauvignon blanc, S閙illon and Muscadelle grapes.
• Additionally, the Bordeaux wine grape Muscadelle that is used for both sweet and dry wines is often mistaken for a Muscat variety due to its aromatic qualities.
• Its wines include Zinfandel, Petite Sirah, Primitivo, Cabernet Sauvignon, Merlot, Sauvignon Blanc and Muscadelle ( formerly titled Sauvignon Vert ), among others.
• The white wines are mainly a blend of S閙illon with Sauvignon blanc, Sauvignon gris and Muscadelle, to which Ugni blanc, Ondenc and Chenin blanc are sometimes added.
• It can be a magnificent, naturally sweet dessert wine, either on its own or, as it is in Sauternes, artfully blended with grapes like semillon and muscadelle.
• The composition of Ch鈚eau de Malle is 70 % S閙illon, 28 % Sauvignon blanc and 2 % Muscadelle, and one-third new oak is used for the barrels.