saltless การใช้

• We had practically a saltless dinner, which wasn't too bad ."
• Rice cakes appeared first, in two " flavors " : salted and saltless.
• My old chi gong barefoot doctor advised me not to go further with a saltless diet.
• Robert Leonard, a Transportation Department spokesman, said that officials decided this year to try out a saltless de-icer for the bridge.
• But we were bowled over, from the first taste of the saltless bread, so typical of Tuscany, to the last bite of linguini with pesto.
• The New York City Transportation Department has installed a sprinkler system on a 500-foot stretch of the bridge near the Manhattan end that will squirt out a saltless de-icer made from potassium acetate.
• And it was fresh, saltless water under the bows of the 70-footers Equation and Pied Piper as they crossed the same line a few hours later, 22 seconds apart after 333 miles of racing from Chicago, 130 of them dueling nose to nose.
• Rahman rejoices at the beauty of youth still relatively pure and unaffected : ( We / are two persons / dearth of experience / our sea of life still saltless / our ship has just left port / we ought to know / the numerous other stopovers ).
• A " New York Times " review says, " The overall problem with all this mountainous stuff, thunked helter-skelter into these boy books, whether Roarke s Drift, Andrewsarchus Mongoliensis ( a giant wolf-like animal that may have eaten beached whales ), the invention of the juice-box ( 1980 ) or strategies for winning at rock-paper-scissors : It all cooks up into a saltless stew that won't offend the palates of kids or chickens ".
• This got me thinking about chemistry in general, and for purposes of enhancing or avoiding certain flavors ( e . g . right now I'm making saltless tomato sauce that's coming out way too fruity ) I'm wondering about timing of addition things like vinegar that change the pH and other chemical changes that would affect the extraction of flavors from onions / garlic / tomatoes / kumquats / etc . . . Is there a reference anywhere that answers some of these questions about flavor extractions in various food-grade solvents ? talk ) 01 : 39, 11 June 2013 ( UTC)
• For example, his grandson Rabbi Yosef Qafih related one of many Yemenite customs for " ????? ???? " whereby they would bake plain bread without salt and prepare " the table of appeasement . " Inviting more than 10 children aged seven or eight who waited outside, they set the table, scattering thin-ash upon it; crumbled the plain bread into bits, placing them upon the table holding the ashes; and exited the kitchen stating, to the demons ( Hebrew : ???? ), " this is your portion . " Shortly thereafter they would abruptly open its doors, whereupon the children bursted in, grabbing the saltless pieces and eating them.