vouvray การใช้

• So are the Vouvrays of Marc Bredif, another popular producer.
• She began her education in France at Vouvray on the Loire.
• Chenin blanc is the dominant and nearly exclusive grape of Vouvray.
• Vouvray produces more than a million cases of wine a year.
• A 1947 Vouvray ( considered a favorable year by many critics)
• B & G 1997 Vouvray ( $ 7.50)
• This has given a bad reputation to Vouvrays in particular.
• Prince Poniatowski, Vouvray Aigle Blanc, 1996 : $ 17
• 2 cups Vouvray or a light-bodied Sauvignon Blanc
• Chateau de Valmer Vouvray ( $ 9.79 ), a French white
• Vouvrays are usually bottled early and expected to age in the wine bottle.
• Start with a good Vouvray; it's more of a Chopin waltz.
• In the United States, Vouvray is known as a mostly indifferent sparkling wine.
• Among Champalou's finest Vouvrays are his Cuvee des Fondraux and Cuvee CC.
• My preference is for the wines of Vouvray.
• Even so, the name Vouvray is no guarantee of a good chenin blanc.
• The Sancerre and Vouvray are made from grapes grown farther east in the Loire Valley.
• Many people are familiar with the Bredif name because they see it on sparkling Vouvray.
• Apart from its mellifluous name, Vouvray is a white wine with big marketing problems.
• So do makers of dry sparkling Vouvray such as Helene Dorleans ( $ 16 ).