girolle การใช้
- Typical dishes are quail and girolle salad, grilled prawns with pink grapefruit and avocado, seared tuna with tapenade.
- There is, in fact, a tool called a girolle that was designed for this cheese, which scrapes thin ruffles from the top.
- However, since the 1980s and the invention of the " Girolle ", a sort of paring apparatus, this process has become much easier.
- Avocado, for example, sliced and layered with crayfish, or veal served with bow-tie pasta tossed with girolle mushrooms and the veal's pan juices.
- His specialties include a sea bass, sting fish and herb stew, a saute of tomatoes and girolle mushrooms seasoned with sorrel, and pan fried pig's cheeks.
- Ready to trim and clean three-quarters of a pound of girolle mushrooms, and if they are more than half an inch wide, cut them into halves or quarters?
- Heidi quickly decided on the prix fixe while Alexandra and I chose the Poulette de Bresse with foie gras under the skin and girolle mushrooms as our main course, $ 143 for two.
- In 1982 the Girolle was invented, an apparatus which makes it possible to make rosettes of " T阾e de Moine " by turning a scraper on an axle planted in the center of the cheese.